Saturday, September 27, 2008

Hearty Southern Breakfast for our Guests

Breakfast served daily from 7AM until 10AM in Monmouth's lovely Garden Room.

Breakfast begins with a large selection of cold items, yogurts, Ms. Mary's homemade granola, homemade muscadine, watermelon, mayhaw jellies and fig preserves. A variety of fresh fruits and juices are featured on the buffet. After your relaxing cup of coffee and starters, a delicious Southern breakfast was served. Today's hot breakfast featured: eggs, bacon and ham, grits, homemade biscuits or our special of the day: an egg white omelet filled with sauteed green peppers, onions and tomatoes.

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