Cooking Classes Begin at Monmouth!

November 17, 2009 - Upscale Down-South Holiday Soups

Come learn creative culinary ideas for your Thanksgiving leftovers! Executive Chef Scott Varnedoe will be hosting this class in our beautiful Garden Room. The class will begin at 11:00am. The cost for the class is $50 per person. Seating is limited so please reserve your seat today. Call 601.442.5852 or 800.828.4531