Featured Package for January 2010!

WINTER 2010 PACKAGE

(A rare snowy day at Monmouth - December 2009)

This January, escape to Monmouth Plantation for our Winter 2010 Package! Enjoy one night deluxe accommodations and a five course candlelight dinner for two. The package also includes breakfast, nightly hors d'oeuvres and a house tour.

The cost for the package is only $199.45 including tax and gratuity for the meal! Additional room nights are available at $99 plus tax!

You can book the Winter 2010 Package online at MonmouthPlantation.com
or on the phone 800.828.4531 or 601.442.5852

Sunday Jazz Brunches

Each Sunday morning, Beginning January 3rd, join us in the Main House from 10:30am to 2:30pm for a delicious Sunday Jazz Brunch! In addition to a weekly a la carte menu, a Bloody Mary buffet will be available as well. Seating options will include the main house and our heated courtyard. Reservations suggested - walk-ins welcome! 601.442.5852 or 800.828.4531

Christmas Dinner at Monmouth!

Begin a new holiday tradition with Christmas Dinner at Monmouth.

Enjoy all of your favorite holiday foods at Monmouth’s Christmas buffet. Call today to make your reservation 601.442.5852 or 800.828.4531

MonmouthPlantation.com

Cooking Classes Begin at Monmouth!

November 17, 2009 - Upscale Down-South Holiday Soups

Come learn creative culinary ideas for your Thanksgiving leftovers! Executive Chef Scott Varnedoe will be hosting this class in our beautiful Garden Room. The class will begin at 11:00am. The cost for the class is $50 per person. Seating is limited so please reserve your seat today. Call 601.442.5852 or 800.828.4531

Monmouth to offer "Lean & Green" specials!

Lean & Green Specials~
Each evening Monmouth will feature special "Lean and Green" selections with a focus on healthy eating. These specials will consist of an enticing array of seafood, green vegetables and exotic whole grains. Join me in making Natchez a lean, green, healthy machine. Dine at Monmouth Plantation- better eating for better living. Call today for reservations (601)442-5852 or (800)828-4531

Scott Varnedoe
Executive Chef
Monmouth Plantation

New Executive Chef - Formal Press Release

As mentioned a blog or two ago, Monmouth is excited to have Chef Scott Varnedoe on staff with us now. Below is the link to the formal press release issued on Friday, July 23, 2009.

View the Press Release

Make plans to dine with us soon!

MonmouthPlantation.com

1818 at Monmouth Plantation - Menu Update!

Take a look at the Current 1818 Menu!

Reservations can be made between 6-10pm each night.
Please call 601.442.5852 or 800.828.4531 for reservations
For more information visit our website: MonmouthPlantation.com

Introducing Executive Chef Scott Varnedoe

Scott Varnedoe

Monmouth Plantation is delighted to announce our new Executive Chef Scott Varnedoe. We are excited about our brand new 1818 menu developed by Chef Scott and our wonderful Chef’s Table dining experience. Also, we are pleased to announce our new Sous Chef Adrian Keith. Make plans to dine at Monmouth soon and meet our new Chef Team!

Call for reservations 800.828.4531 or 601.442.5852
MonmouthPlantation.com

Enjoy 1818 at Monmouth Plantation

Monmouth’s new restaurant “1818” boasts a fantastic menu with a variety of appetizers, soups, salads, entrées and desserts. One of the favorite entrées is the “Black Top” steak.

The Black Top is a fourteen ounce blackened Ribeye topped with jumbo lump crabmeat and Tabasco hollandaise sautéed baby spinach and roasted new potatoes

If you have not had a chance to dine at Monmouth yet - make your reservations today! If you have been a guest of ours, we look forward to seeing you again soon.

Post a comment and let us know what you think about dining at Monmouth Plantation!