Today is Saturday, February 16th and here at Monmouth the spring TULIPS are blooming! We have had a beautiful three days celebrating Valentine's Day. A few rain drops have only enhanced our lovely days. Valentine Day is so popular for guests that we have extended our customized dinner for tonight also. Chef Lanny has created a menu including a softshell butter crab for starter, poached pear salad, bing cherry compote, and entree of lobster and grilled beef tenderloin!! Dessert is a fanciful Chocolate Swan Pedestal with Raspberry Sauce!
Your stay at Monmouth is always special and if you have a personal request, please let us know!
-Peggy Voss
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